Cooking Chat & Forum  

Add Me
Go Back   Cooking Chat & Forum > Cooking Chat: Recipes > Diabetic
Reload this Page Re: newly diagnosed diabetic here
Tags:



Reply
 
LinkBack Thread Tools Display Modes
(#1 (permalink))
Old
Julie Bove
 
Diggs:
Default Re: newly diagnosed diabetic here - 11-20-2008, 11:44 AM




"Susan" <susan@nothanks.org> wrote in message
news:6ok08lF3v1lbU2@mid.individual.net...
> x-no-archive: yes
>
> Willy wrote:
>
>>
>> Don't be scared of Splenda. Not only do most of us feel it is the best
>> in overall flavor quality, but actually it involves less chemical
>> properties than many other sweeteners such as Equal or Sweet N Low.

>
> Uh, most of "us?"
>
> Not by a long shot.


I use Splenda about once a year in my cranberry salad. Have tried it in
cranberry sauce and coleslaw and hated the results. I don't use any other
sweeteners in their original form. I do drink a ton of diet drinks, mostly
sweetened with Aspartame. I just prefer the taste of them. I have bought
Diet 7 Up with Splenda. It's okay. But not something I want to drink all
the time.


Reply With Quote


Reply


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Poems | UFO Videos | Tattoo Pictures | Tattoos | WWE


Powered by vBulletin® Version 3.6.8
Copyright ©2000 - 2009, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.1.0 ©2007, Crawlability, Inc.
vBulletin Skin developed by: vBStyles.com

Inactive Reminders By Mished.co.uk